Agristainability supports ecosystem regeneration by sourcing natural resources like croton nuts from agroforestry zones. This reduces deforestation, promotes biodiversity, and helps restore degraded landscapes through sustainable land-use practices.

We partner with oilseed processors—such as those handling canola, macadamia, groundnuts, cashew nuts, and soya beans—to recover surplus, byproducts, rejected kernels, and used cooking oil. These resources are transformed into biofuels and industrial energy inputs, while also serving as a sustainable waste managemet solution that maximizes resource efficiency.

Agristainability transforms de-oiled seedcakes (from canola, soya, and other oilseeds) into high-protein animal feed. This not only adds value to what would become agro-industrial waste, but also supports livestock producers with sustainable, traceable feed alternatives .

We manufacture high-efficiency croton briquettes from croton husks and other agricultural by-products sourced directly from processing firms. These smokeless, carbon-neutral briquettes serve as a cleaner alternative to charcoal, helping reduce indoor air pollution and pressure on forests.